Egg custard tart with a butterscotch sauce with vanilla ice cream

Fresh fruit salad served in a brandy snap basket topped with a pineapple sorbet finished with an orange and Grande-Marnier sauce

Trio of desserts including warm apple crumble, lemon tarte and chocolate ice cream served in a brandy snap basket with a berry sauce

(£2.25 supplement)

Raspberry cheesecake topped with compote of berries

Banana bread and butter pudding served with custard

Cheese and biscuits

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Coffee

Lunch

£13.85 per person (including Vat)

Evening

£19.95 per person (including Vat)

Sunday Lunch

£17.95 per person (including Vat)