Menu Information
Our Head Chef / Proprietor ensures that only the finest ingredients are used.
A vegetarian option is always included in our menus and as our food is freshly prepared on the premises, we are able to cater for any special dietary requirements.
Please note with large parties of 10 or more, we require a deposit of £5.00 per person and a pre-order. Both a pre-order and deposit is required a week prior to your booking.
Weekday lunch-3 courses £13.85 per person
2 courses £11.85 per person
Dinner-3 courses £19.95 per person
2 courses £15.95 per person
Saturday Lunch(Private parties only) & Sunday lunch
3 courses £17.95 per person
2 courses £14.95 per person
Note our two course price does not include coffee
call us on 01676 533004 or email info@haigshotel.co.uk