McKees July Menu

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Trip Advisor

2017

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2017

Open Table

Open Table

Open Table

2016

McKees July Lunch/Dinner

Begin your meal with a complementary amuse bouche and bread roll.

2 course with tea/coffee £14.50pp

Special Drinks offer – Glass of Pimms £4.00 or jug of Pimms £11.00

McKees July Lunch/Dinner

Begin your meal with a complementary amuse bouche and bread roll.

3 course meal with tea/coffee £16.50pp

Special Drinks offer – Glass of Pimms £4.00 or jug of Pimms £11.00

McKees July Menu

Main courses are served with a small selection of seasonal vegetables, however side orders are also available. Menu items with a price against them are in addition to the price of 2 course meal.

July Starters

Prawn, crayfish and avocado salad topped with a dill sauce. (£1.75 supplement)
With pickles, crusty bread and orange chutney.
Topped with poached egg, crispy bacon & apple sauce.
With a pinenut and pear salad topped with a coriander dressing.

July Mains

With new potatoes coated in oregano and garlic butter.
With soft cheese and spinach filling finished with Provencale sauce and mozzarella.
With herb crust served with minted mash, asparagus and rosemary sauce. (£2.50 supplement) (Why not enjoy with a large glass of Cabernet Sauvignon - £6.30)
Poached salmon and smoked haddock with spinach and a chive sauce.
With sweet potato mash and a mushroom sauce.

July Desserts

With an orange and passionfruit sorbet.
With vanilla ice-cream.
Chocolate marquise, lemon tarte and strawberry ice-cream with strawberry Baileys. (£1.50 supplement)
With clotted cream.
With pistachio ice-cream.
With home-made shortbread
+ Americano / Espresso and hot chocolate available. (£2.50 supplement)

Drinks

With Vodka.
Tea/Coffee
£2.00
With home-made shortbread.
With Tia Maria.
With Whiskey.
With Baileys liqueur.

Side Orders

Asparagus
£1.50
Peas
£1.00

McKees Brasserie

If you require a gluten free/ dairy free diet or have any other dietary requirements please inform the waiting.

Chef Recommends

Choose a perfect combination of main dish and wine, thanks to our Chef’s specials

With lemon and an avocado salad.
With herb crust served with minted mash, asparagus and rosemary sauce. (£2.50 supplement) (Why not enjoy with a large glass of Cabernet Sauvignon - £6.30)
Poached salmon and smoked haddock with spinach and a chive sauce.
With vanilla ice-cream.

Looking for Afternoon Tea?

Available Daily from 12-3pm, pre-booking required

Includes a selection of sandwiches, scones with jam and cream, a selection of pastries and enjoyed with a selection of brewed teas or coffee. £11.50pp

Simon, Jayne, Jessica, Jordan

Looking for that perfect gift idea?

Why not give them a McKee’s Brasserie gift voucher!

To a value of your choice available today at Haigs Hotel. Take time to relax with friends or colleagues and enjoy the fine food and warm hospitality in our award-winning restaurant.