McKees August Menu

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Trip Advisor

2017

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2017

Open Table

Open Table

Open Table

2016

McKees August Lunch

Begin your meal with a complementary amuse bouche and bread roll.Special Offer: Elderbubble Cocktail (Vodka, Prosecco, Elderflower & Cucumber) £5.50

2 course with coffee £14.50
3 course with coffee £16.50

Menu items with a cost against them are at an extra cost.

McKees August Dinner

Begin your meal with a complementary amuse bouche and bread roll. Special Offer: Elderbubble Cocktail (Vodka, Prosecco, Elderflower & Cucumber) £5.50

2 course with coffee £14.50
3 course with coffee £16.50

Menu items with a cost against them are at an extra cost.

McKees August Menu

Main courses are served with a small selection of seasonal vegetables, however side orders are also available. Menu items with a price against them are in addition to the price.

August Starters

Parma ham and avocado.
With croutons.
Tiger prawns, smoked salmon and fresh crayfish with salsa verde and lemon. (£1.75 supplement)
With potato salad and dill dressing.

August Mains

with herb crust served with Pomme Dauphinoise and French bean with a pancetta and red wine sauce (£2.50 supplement)
In breadcrumbs served with a mushroom masala sauce.
Seabass
£2.50
With crushed new potatoes and a béarnaise sauce. (£2.50 supplement)
Served with gnocchi & chorizo finished with a peppercorn sauce.
With spring onion mash and chive sauce.
With mushroom, tomatoes and leeks topped with pesto and crème fraiche

August Desserts

With a mango and passion fruit sorbet.
Crème brulee, chocolate brownie and white chocolate ice-cream with fresh raspberries. (£1.50 supplement)
With caramel ice cream.
With fresh cream.
(Add a glass of port to your cheese for an additional £2.60)
With home-made shortbread. (Latte/Cappuccino/Americano/Espresso and hot chocolate available £2.00 supplement with set menu)

Drinks

With Vodka.
Tea/Coffee
£2.00
With home-made shortbread.
With Tia Maria.
With Whiskey.
With Baileys liqueur.

Side Orders

Asparagus
£1.50
Peas
£1.00

McKees Brasserie

If you require a gluten free/ dairy free diet or have any other dietary requirements please inform the waiting.

Chef Recommends

Choose a perfect combination of main dish and wine, thanks to our Chef’s specials

With lemon and an avocado salad.
With herb crust served with minted mash, asparagus and rosemary sauce. (£2.50 supplement) (Why not enjoy with a large glass of Cabernet Sauvignon - £6.30)
Poached salmon and smoked haddock with spinach and a chive sauce.
With vanilla ice-cream.

Looking for Afternoon Tea?

Available Daily from 12-3pm, pre-booking required

Includes a selection of sandwiches, scones with jam and cream, a selection of pastries and cakes with tea/coffee £9.00

Simon, Jayne, Jessica, Jordan

Looking for that perfect gift idea?

Why not give them a McKee’s Brasserie gift voucher!

To a value of your choice available today at Haigs Hotel. Take time to relax with friends or colleagues and enjoy the fine food and warm hospitality in our award-winning restaurant.